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Latest News
  • Based on last years successful Truffle Degustation Dinner at Oakdene Vineyards Restaurant we are doing it again in July 2016
    Dates are 28th - 29th July 2016

  • Victor Churchill
    24th Jun - 25th 2016

    We are holding a tasting of our truffle paste at Victor Churchill. Follow this link Victor Churchill

  • Melbourne Truffle Festival
    18th Jun 2016 2:00PM

    Come and check out Nicky Riemer from Union Dining who will be using our truffle paste in her dishes.

  • Melbourne Truffle Festival
    18th - 19th Jun 2016

    Come and see us at Delicatess where we will be holding a tasting of our truffle paste.

  • We are very proud to be invited by the Executive Chef Marty Chichester from Oakdene Vineyards Restaurant to help with their annual truffle degustation dinner.
    13th - 14th August 2015.

  • Best quality French Rillettes and Pâtés, that melt in your mouth, are now available.

  • New Shipping Charges

    22 Feb 2015

    Melbourne $5.50
    Sydney $7.70
    Adelaide $7.70

    Free Shipping over $100

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Salsa Tartufata
Crema di Funghi Porcini
Crema di Funghi Porcini con Tartufo Bianco
DOP Aceto Balsamico
Pici al Tartufo Estivo
Pici al Fungo Porcino
Tagliatelline al Tartufo Estivo
Tagliatelline al Fungo Porcino
Rillettes de Canard - avec 20% Foie Gras
Mousse de Foie de Canard avec 50% Foie Gras
Bloc de Foie Gras de Canard
Duck Terrine with Armagnac
Terrine de Canard
IGP Aceto Balsamico
Prune and Walnut Log
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